Ciao San Francisco

WELCOME TO PINSA ROSSA.

Why Pinsa?

Pinsa Rosa dough is mixed daily with a high protein blend of rice, soy and wheat flours. It’s left to rise for over 72 hours, resulting in a crust that is low in gluten, lighter, crispier and easier to digest compared to traditional pizzas.

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5%
LESS SUGAR

EAT

Eat and enjoy real food, not sugar to simulate taste. Our every dish is natural, fresh, delicious as mama nature intended.

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41%
LESS FAT

For

For your overall health, Pinza delivers all the joy of Pizza but without the fat. Feel indulgent, satiated and light. 

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362
Cholesterol Per Serving

Pleasure

For cholesterol conscious food lovers. Enjoy all of the joy of our ancient Italian fare without worry or concern.

Welcome.

Delight in light, airy, and crispy pinsas that will fill you up, without weighing you down.
Reservations Pick Up
Uber EatsDoor Dash

Pinsa | ROSSA

Red Sauce

Margherita

$19
San Marzano tomato, basil, mozzarella, provolone (sub buffalo mozzarella + $3)

Spicy Salami 

$20

San Marzano tomato, spicy Calabrian salami, mozzarella, red onions, roasted bell pepper, basil, oregano, kalamata olives, house chili oil

Prosciutto & Stracciatella

$23

San Marzano tomatoes, fresh arugula, Stracciatella di burrata, prosciutto di San Daniele, grated grana padano, black pepper, balsamic glaze drizzle

Pepperoni + Sausage

$21
San Marzano tomato, mozzarella, pepperoni, house-made sausage, oregano

Vegan Ortolana

$16

San Marzano tomato, zucchini, roasted bell peppers, red onions, fresh basil, black pepper, chili oil

Spicy Calibrian

$22

San Marzano tomato, fresh buffalo mozzarella, oregano, Calabrian salami, Calabrian paste, xvoo

Eggplant Parmigiana

$21

San Marzano tomato, eggplant, basil, oregano, fresh buffalo mozzarella, pecorino, cracked black pepper

CALZONE

$23
San Marzano tomato, mozzarella, prosciutto, cotto “Gran Biscotti” cremini mushroom, basil, xvoo

Pinsa | BIANCA

White Sauce

Truffle Cheeks

$21

Guanciale (pork cheek), cremini mushrooms, black pepper, parsley, pecorino, fresh mozzarella, truffle oil

Heavenly Mushrooms

$19

Mix of mushrooms, roasted garlic, mozzarella, pecorino, parsley, red onions, black pepper (add buffalo mozzarella + $5)

Spicy Sausage + Potatoes

$20
House-made sausage, roasted potatoes, red onions, rosemary, mozzarella, Calabrian chili oil

Carbonara

$20

Pecorino, guanciale (pork cheek), mozzarella farm egg + cracked black pepper.

Carciofi e Speck

$22

Mozzarella, smoked prosciutto, artichoke, arugula

Portofino

$24

Mozzarella, gorgonzola, organic fig jam, prosciutto di San Daniele, balsamic glaze

Pesto Potato

$20

Roasted potatoes, house- made pesto, cherry tomatoes, mozzarella, rosemary + black pepper.

Sausage + Broccolini

$22

Mozzarella, sauteed broccolini with garlic, burrata, cracked black pepper

+ PINSA TOPPING OPTIONS
 Buffalo mozzarella, Stracciatella di burrata, prosciutto di San Daniele | 5
Pepperoni, house-made sausage, spicy Calabrian salami, guanciale, Sicilian anchovies, mushrooms, artichoke hearts, potatoes, pesto, olives, arugula, Gluten-free crust | 3 Pickled jalapenos, red onions, olives, balsamic glaze | 2

Antipasti

"In heaven, after antipasti, the first course will be pasta..”
~ Steve Albini.

Burrata + Prosciutto 

$16
16 month aged prosciutto di San Daniele, pomegranate, burrata crostini, olive oil, sea salt

Bruschetta al Pomodoro  

$10

Ripe cherry tomatoes, basil, garlic, oregano, olive oil, sea salt
(add burrata + $4)

Pork & Beef Meatballs  

$13

Grana padano, pomodoro sauce + fresh basil
(add Spicy Calabrian chili + $2)

Olives Al Forno

$8
Warm mediterranean olives with pickled veggies.

Crudo di Pesce

$17
Fresh raw sushi grade salmon, red onions, crispy capers + lemon juice, xvoo

French Fries

$9
Hand-cut fries with grated grana Padano

Broccolini

$11

Roasted spicy broccoli, breadcrumbs, lemon + shaved grana padano

Bresaola Carpaccio

$15

Sliced dry-aged beef, arugula, cremini mushrooms, lemon juice, olive oil, black pepper + grana padano

Salad

"Nothing tastes as good as healthy feels.”
~ Anonymous.

Little Gem Caesar

Grana padano, Caesar dressing + house baked croutons (add anchovies + $2)

$14

insalata MistA

$13

Spring mix, radicchio, cucumber, radish, cherry tomatoes, goat cheese, walnuts + basil vinaigrette

Beet + Arugula

$14
Arugula, goat cheese + garlic ricotta dressing

Burrata Caprese

$15

Cherry tomatoes, red onion and creamy burrata, fresh basil + olive oil

 

PASTA

"Everything you see I owe to pasta.”
~ Sophia Loren.

Lasagna Bolognese

Slow cooked pork and beef ragu, with béchamel sauce, ricotta + fresh basil

$17

Gnocchi alla SorrentinI

Vegetarian, house-made gnocchi, pomodoro sauce, fresh mozzarella, grana padano + fresh basil

$14

Gnocchi ai Gamberi

Light body, ruby, cherry notes, smooth mid-palate, smooth tannins

$18

"Gluten-free pizza and just perfectly put together caprese salad! The tiramisu was just a great portion for one - moist and light!"

5 / 5 Google Restaurant Reviews Ji KIm

dolce

"Stressed is desserts spelled backwards.”
~ Loretta LaRoche.

Tiramisu

$9

Daily house-made Tiramisu

Pinsa Puffs

$8

Deep fried pinsa dough dusted with powdered sugar smothered with Nutella or pistachio cream

Sicilian Cannoli

$7

Cannoli shell filled with ricotta and chocolate chips or +$1 pistachio crumble

ROSSO

2020 Chianti Superiore | Le Due Arbie, DOCG, Italy

Medium-bodied, easy to drink, dry, intense ruby red notes, well balanced finish

12 / 48

2018 Montepulciano d’ Abruzzo | Tenuta Terraviva ”CO2”, Italy

Juicy, fruity with intense blackberry aromas, round body

15 / 60

2021 Grignolino | Cascina Ca’Rossa, Piemonte Italy

Aromatic red fruit with a hint of spices, medium body, long finish, firm tannins

15 / 60

2020 Pinot Noir | Hendry Vineyard, Napa, CA

Light body, ruby, cherry notes, smooth mid-palate, smooth tannins

15 / 60

2021 Cabernet Sauvignon | Paysan, San Benito County, CA

Full-bodied, dry, medium, oak, cherry notes, elegant soft finish

15 / 60

2017 Barolo | Seghesio, DOCG, Italy

Full-bodied, notes of violets & blackberry, medium oak, soft tannins, and bold finish

18 / 72

2019 Pinot Noir | Flowers, Sonoma, CA

Mild strawberry, ground clove, earthy forest floor

95

BUBBLY | ROSE | SPRITZ

Cappelletti | SPRITZ

Prosecco, Orange

13

Prosecco | Lorendan Gasparini, Venegazaau, DOCG, Italy

Slight creamy notes on top of floral perfume, elegant and refreshing

13 / 52

Sparkling Bianco | Infermento, Accadia, Marche, Italy

Delicate, fuzzy white peaches, floral bouquet

12 / 48

Rose of Pinot Noir | Vaughn Duffy, Sonoma County, CA

Light-bodied, bright, fresh notes of raspberry and strawberry

14 / 56

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Lo adoro!
    Prosciutto & Stracciatella
    Caprese Salad
    Capricciosa
    See who you see @PinsaRossaSF
    Dine In. Relax & Unwind.
    Mozzarella Arancini
    Enjoy Our Perfect Pinsa Pairings
    Pepperoni + Sausage
    Little Gem Caesar

    TAP BEER | CIDER

    Peroni | Lager

    7

    Death & TaxeS | Black Beer

    8

    RACER 5 | IPA

    8

    Shindig | Cider

    8

    Faction Brewing | Pale Ale

    8

    Allagash White | Belgian Wheat

    8

    SOFT DRINKS | WATER

    Coke | Diet Coke

    4

    San Pellegrino | Limonata

    4

    San Pellegrino | Aranciata Rossa

    4

    Pellegrino | Sparkling Water

    5

    Cock n’ Bull | Ginger Beer

    5

    Sprecher | Root Beer

    5

    Grazie San Francisco!

    Thank you for your warm welcome.

    Our Hours

    Monday - Thursday

    Friday - Saturday

    Sunday

    4.30pm – 9pm
    4pm – 10pm
    12pm – 9pm
    Call Us